Nic has donned her Masterchef hat again and has developed 2 amazing dishes (sweet and savoury) for this inaugural event. If this doesn’t get you salivating…Nothing will!
For the sweet tooth: Stonefruit Tart with Wrights Reserve Gewurz Glaze and Mata Blondie Beer Icecream (yum!!). Matched with, what else but…Wrights Reserve Gewurztraminer 2011 and Mata Blondie Beer.
On the savoury front: Cumin, Feta and Carrot Fritter topped with Spiced Tomato Chutney and Asian Greens. Cleverly matched with Wrights Reserve Chardonnay 2014 and Mata Pilsner.
These 2 delicious matches are only available at Valentine’s Weekend – Fri/Sat/Sun. Both dishes with accompanying beer and wine for only $20.